South Sea Pearls

pinctada maxia

  • Colour in cultured pearls has many causes

    Colour in cultured pearls has many causes, namely organic pigments and the water reservoir where the pearl shell is grown (sea water or freshwater) that has different manganese (Mn) concentrations with impact on nacre's colours. The mollusc species is, of course, one of the most important factors...
  • What do you know about Keshi Pearls?

    Keshi (ケシ), meaning poppy seed in Japanese, was originally used in Japan for very small-sized natural pearls, namely the very rare Akoya natural pearls that were locally collected until the early 20th century. Today, however, the original meaning of the word "keshi" became corrupted and is now a ...
  • Mother-of-pearl

    Mother-of-pearl has been used since pre-historic times for adornment. In the modern ages, it was also artistically used in marquetry, gaming chips, devotional artefacts, as a bead for the cultured pearl industry but also in the button industry, being rather popular before plastics came into actio...